Ever wondered what makes Finnish Christmas tables sparkle with tradition? 🇫🇮 In a mouthwatering collab with CGTN’s food vlogger Shanny, Janna Laine from the Finnish Embassy in China spills the tea on her homeland’s iconic eats – from everyday comfort foods to holiday showstoppers.
Think buttery salmon soups 🐟, golden lihapiirakka meat pastries, and the star of Christmas Eve: baked ham glazed with mustard and breadcrumbs. 🍖 Laine reveals how Finns balance sweet and savory with joulutorttu plum tarts and mulled wine (glögi) that’ll warm even the chilliest Arctic night. ❄️
But it’s not just about recipes! Discover quirky traditions like porridge with a hidden almond (find it = good luck! 🍀) and why families visit saunas before unwrapping gifts. 🎁 This cultural deep-dive proves Finland’s cuisine is as magical as its northern lights. 🌌
