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Tea lovers, meet Jian Cha—a unique cultural symbol from the Tang Dynasty, a period that spanned from 618 to 907 in ancient China. Back then, tea wasn't just a beverage; it was a mark of sophistication and artistry .
So, what makes Jian Cha special? It’s all about the meticulous preparation! This method involves decocting the tea leaves much like medicinal herbs, requiring refined steps such as heating, crushing the tea cake, and adding salt to the first boil . Each step enhances the flavor and aroma, making tea time a truly elegant experience.
Join us as we delve into the intricate tea preparation process demonstrated by renowned tea expert Cai Xiao from Shaanxi Province . Discover the art and tradition behind every cup of Jian Cha!
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—a unique cultural symbol from the Tang Dynasty, a period that spanned from 618 to 907 in ancient China. Back then, tea wasn't just a beverage; it was a mark of sophistication and artistry 
.
This method involves decocting the tea leaves much like medicinal herbs, requiring refined steps such as heating, crushing the tea cake, and adding salt to the first boil 
. Each step enhances the flavor and aroma, making tea time a truly elegant experience.
. Discover the art and tradition behind every cup of Jian Cha!
