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From Tea Waste to Eco-Inspiration: Macao’s Calvin Sio Brews a Green Revolution 🌱✨

What if your morning tea could save the planet? 🍵 Macao-based designer Calvin Sio is turning caffeine culture into climate action by transforming discarded tea leaves and herbal waste into chic, functional products like cups and tables. His sustainable creations recently landed him on Time magazine’s prestigious list of the 100 Best Inventions—a first for a Macao innovator!

💡 Sio’s journey blends tradition with tech: 'Tea connects people, and now it can connect us to a greener future,' he says. With the Guangdong-Hong Kong-Macao Greater Bay Area accelerating cross-regional collaboration, Sio’s eco-designs are poised to brew up global demand. 🌍💼

As Macao diversifies its economy beyond tourism, visionaries like Sio are key to shaping its next chapter. 'This is home,' he smiles. 'Every tea dreg I reuse is a love letter to Macao.' ❤️🇲🇴

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