Savor the Spicy Delight of Qiaojiao Beef in Leshan City
If you're a foodie looking to explore the authentic flavors of the Chinese mainland, Leshan City's Qiaojiao beef is a must-try! 🌶️🍲 This renowned dish from southwest China's Sichuan Province is a slow-cooked beef soup made from the internal organs of a bull.
Not only is Qiaojiao beef a local favorite, but it's also recognized as part of Leshan's intangible cultural heritage, reflecting the rich culinary traditions of the region.
Served with a generous plate of chili sauce, this dish packs a punch that's both incredibly spicy and deeply flavorful, making you reach for that extra bowl of rice every time.
But Leshan has so much more to offer! Stay tuned for more mouth-watering delights and cultural highlights from this vibrant city. ✨
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The mouth-watering flavors of Leshan City in SW China's Sichuan
cgtn.com