From Fields to Fragrance: Sachet-Making Season Kicks Off
As the Dragon Boat Festival nears, the village of Huainan in Anhui Province is buzzing with activity! Residents are harvesting aromatic herbs like mint and mugwort, boiling them in giant cauldrons, and skillfully stuffing handmade embroidered pouches. These fragrant sachets 🎐, a festival staple for centuries, are believed to ward off evil and bugs while keeping wearers fresh—an ancient hack for summer wellness!
Summer Harvest, Year-Round Magic
Timing is everything: herbs planted in autumn are picked at summer’s start, then quickly scalded to lock in their vibrant scents. \"It’s like nature’s perfume lab,\" laughs one local crafter. Soon, these little pouches will dangle from belts, doorways, and wrists across China as families celebrate traditions that blend art, nature, and community. 🚣♂️💚
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Residents harvest fragrant herbs for scented sachets in Huainan
cgtn.com