Nestled along the turquoise waters of the Lancang River in Markam County, Xizang Autonomous Region, lies a living relic of human ingenuity: ancient salt fields that have thrived for over 1,000 years. 🌞💧 Here, locals still harvest salt using time-honored techniques—drawing brine from wells, channeling it into terraced pools, and letting the Himalayan sun and wind work their magic to create glittering crystals.
This ‘white gold’ isn’t just a seasoning—it’s a cultural treasure. Recognized as a national intangible cultural heritage in 2008, the salt fields are a bridge between Xizang’s past and present. Recently, their striking beauty—think vibrant mineral hues contrasting against rugged cliffs—has turned them into a hotspot for travelers and photographers chasing untold stories. 📸
For young explorers and culture buffs, Markam offers more than Instagram-worthy views. It’s a masterclass in sustainability, proving that ancient traditions can thrive in a modern world. As tourism grows, so does the hope that this legacy will inspire future generations.
