Meet Tsomo, a trailblazer turning Xizang’s highlands into a caffeine paradise! As the region’s first international coffee grader and a China Brewers Championship judge, she’s stirring up a storm in the local coffee scene.
Tsomo’s passion? Brewing opportunities for Xizang. She recently launched a highland coffee lab, aiming to put the region’s beans on the global map. 'Imagine sipping a latte made from Xizang-grown coffee while soaking in those mountain views,' she says. Talk about a *brew-tiful* vision!
Her mission blends entrepreneurship with cultural pride. Through workshops and certifications, Tsomo is empowering local farmers to cultivate specialty coffee – proving great ideas percolate everywhere, even at 3,000 meters above sea level.
Reference(s):
cgtn.com