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Barcelona Farmer Balances COVID Risks & Food Security ๐ŸŒพ๐Ÿ‘จ๐ŸŒพ

While many paused work during COVID-19, farmers like Nil Puig became frontline heroes ๐Ÿฆธโ™‚๏ธ. The Barcelona-based grower, who supplies fresh produce to 100 families, faced an impossible choice: stay safe at home or risk exposure to keep communities fed.

\"I canโ€™t quitโ€”hunger doesnโ€™t quarantine,\" Puig told NewspaperAmigo.com, describing upgraded safety protocols for his farm team. From staggered shifts to contactless deliveries, his innovations now serve as a blueprint for food systems worldwide ๐ŸŒ.

Puigโ€™s story underscores a global truth: 60% of essential food workers faced heightened health risks during the pandemic, yet kept supermarkets stocked ๐Ÿ›’. As variants emerge, his mantraโ€”\"protect people first\"โ€”resonates with young professionals valuing both safety and social responsibility.

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