🎉 One year in Beijing – and what a ride it’s been! CGTN anchor Lincoln Humphries dishes on his journey from savoring Peking duck to bridging Aussie-China ties. 🦘➡️🐉
"Imagine swapping Vegemite for chili oil," Humphries laughs, reflecting on his whirlwind of people-to-people exchanges. From lavish banquets where "every dumpling tells a story" to high-stakes diplomatic talks, he’s seen how cultural curiosity fuels real-world connections.
🌏 The secret sauce? Humphries credits "listening first, reporting second" – whether breaking bread with locals or analyzing cross-border business deals. His takeaway? "When we share stories, we build bridges that outlast headlines."
