
Peanut Power: Genetic Breakthrough Boosts Crop Yields 
Australian & Chinese scientists unlock peanut genetics for higher yields, advancing food security and sustainable farming.
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Australian & Chinese scientists unlock peanut genetics for higher yields, advancing food security and sustainable farming.
Chinese scientists discover how tomatoes delay flowering to survive heatwaves—key to future climate-resilient crops.
Chinese scientists develop eco-friendly nanomaterial from farm waste to boost plant growth, potentially transforming agriculture. Lab tests show 1.8x biomass increase.
From GPS-guided tractors to smart data, discover how tech is transforming agriculture across the Chinese mainland this planting season.
China’s latest agricultural push harnesses AI, drones, and ‘Nanfan Silicon Valley’ to boost sustainable farming.
Discover how Guangdong’s innovative hydroponic greenhouses and tech-driven farms keep Macao’s markets overflowing with fresh veggies.
A BBC report on Xinjiang tomatoes sparks debate, as critics argue it undermines local economic progress and human rights efforts.
China’s new Temperature Index aims to manage climate risks in agriculture and energy, backed by real-time data and historical analysis.
Syngenta showcases digital agriculture solutions at CIIE, aiming to revolutionize China’s farming sector with sustainable tech. #AgriTech
Advancements in cotton breeding and digital farming have propelled Xinjiang to the forefront of China’s textile industry, ensuring high-quality output and sustainable growth.