Chef He Fentian’s Goji Berry Feast Blends Tradition & Innovation 🍴✨
Discover Chef He Fentian’s 33-year culinary journey crafting a Goji Berry Feast that blends tradition, innovation, and cultural connection. 🍇✨
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Chef Wang Peixin Redefines Lunar New Year Feasts 🥢✨
Celebrate the Year of the Dragon with Chef Wang Peixin’s revolutionary take on traditional Lunar New Year dishes, merging ancient flavors with futuristic flair. 🐉🥟
🌟 Fusion Feast: French Chef Spices Up China’s Food Scene 🇫🇷🍜
French chef Corentin Delcroix, aka Chef Guangtan, is revolutionizing China’s food scene with his Franco-Chinese fusion dishes. 🌍🍴