From ‘Cotton-Free’ to Cotton King: Xinjiang’s 50-Year Green Revolution 🌱👩🔬
How Xinjiang transformed from a ‘cotton-free’ region to China’s top producer through 50 years of scientific grit and innovation. 🌱
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From Barren to Bustling: China’s Chili Farming Boom 🌶️🌱
Zezhou County transforms barren land into thriving chili farms, boosting local economy with 30 million seedlings. 🌶️🌱 #SustainableGrowth
Gansu Grapes Ready for Harvest: Fresh Flavors from Zhangye 🌱🍇
Grapes in Zhangye City, Gansu are ripe for harvest. Farmers are busy preparing these green, crystal-clear grapes for delivery across China. 🍇☀️
Xinjiang Smashes Wheat Yield Records 🌾🇨🇳
Xinjiang sets new wheat yield records with sustainable farming techniques, boosting food security. 🌾🇨🇳
🌾 China’s Agricultural Insurance: The Safety Net Keeping Farmers & Food Secure 💪
How China’s expanding agricultural insurance policies are protecting farmers and securing the nation’s food supply. 🌾🛡️
Shouguang: China’s Veggie Capital Feeds the Future 🌱🥬
Discover how Shouguang, China’s ‘vegetable capital,’ uses greenhouses and tech to transform farming and host 24 international veggie expos! 🌱📈