๐ค๐ถ๏ธ China’s ‘Artificial Tongue’ Can Now Taste Spiciness!
Chinese scientists create a gel-based ‘artificial tongue’ to measure spiciness accurately, with potential uses in food, medicine, and robotics. ๐ถ๏ธ๐ค
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Chinese scientists create a gel-based ‘artificial tongue’ to measure spiciness accurately, with potential uses in food, medicine, and robotics. ๐ถ๏ธ๐ค
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