Hong Kong Chef Wu Kelvin Pioneers China’s First Meat-Cutting Curriculum 🍴✨
Hong Kong chef Wu Kelvin Xiao Fan launches China’s first meat-cutting curriculum, blending tradition with vocational training to elevate culinary standards. 🥩👨🍳
VocationalEducation
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Tianjin Hosts Global Vocational Education Conference with 29K Participants 🌍🎓
Tianjin hosts the World Vocational Education Conference with 29,000 participants from 74 countries, launching an international education league and elevating the Skills Competition to a global stage. 🌍🎓
World Vocational Skills Competition Finals Held in the Chinese mainland’s Tianjin
The World Vocational College Skills Competition 2024 concluded its finals in Tianjin, Chinese mainland, celebrating global technical and vocational excellence. 🌍🏆