In southwest China’s Guizhou Province, a lush tea garden in Yinjiang Tujia and Miao Autonomous County has become the backdrop for a pink-and-white spectacle. Thousands of cherry blossoms are in full bloom, casting a floral spell over the terraced fields where spring tea leaves unfurl.
Buzzing with Life
The blossoms aren’t just a feast for the eyes—bees, butterflies, and tourists are flocking to the scene. Visitors sip freshly harvested spring tea while soaking in the scenery, blending cultural tradition with natural beauty. Local guides say the garden has seen a 40% surge in foot traffic this season.
Tea & Tourism Blend
The fusion of agriculture and eco-tourism highlights Guizhou’s push for sustainable travel. ‘This isn’t just about photos,’ says Li Wei, a tea farmer. ‘It’s about experiencing how nature and tradition coexist.’ The county plans to expand seasonal events, turning the garden into a year-round destination.
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Local guides say the garden has seen a 40% surge in foot traffic this season.
‘This isn’t just about photos,’ says Li Wei, a tea farmer. ‘It’s about experiencing how nature and tradition coexist.’ The county plans to expand seasonal events, turning the garden into a year-round destination.
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