Get ready for some serious food goals! As the Dragon Boat Festival rolls around this June, the Capital Museum in Beijing is doing something totally unexpected with a timeless classic: zongzi. 🥟
For those who aren't in the loop, zongzi are traditional sticky rice dumplings that are a staple of the festival. But this year, the museum has decided to give these treats a creative, cross-cultural twist to celebrate their latest must-see exhibition, "Maize, Gold
Reference(s):
cgtn.com
