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Braving the Waves: Chaoshan’s Glutinous Rice Cakes Keep Tradition Alive 🌊🍚

Glutinous rice cakes are an essential part of every festive occasion in the Chaoshan region of southern China. 🎉🍚 These delicious treats aren't just about the sweet taste—they carry a rich history and cultural significance.

Historically, when migrants from Chaoshan set sail for foreign shores, they always took glutinous rice cakes with them. These cakes served as a reliable source of sustenance and were believed to bring good luck on their journeys. 🌏✨

Today, the family of \"Sister Li\" continues this cherished tradition through their well-known shop. 🛍️👩‍🍳 Sister Li's shop is a beacon of cultural heritage, offering a variety of glutinous rice cakes that honor the unique customs of Chaoshan. Each bite is a taste of history, lovingly crafted to keep the community's heritage alive.

For those craving something sweet, check out \"Sweet Planet,\" a delightful offering co-produced by CGTN and Insight TV. 🍬📺 Sweet Planet brings a modern twist to traditional flavors, making it easier than ever to experience the rich tastes of Chaoshan's glutinous rice cakes.

Whether you're a local or a traveler, these sweet treats offer a delicious gateway to understanding and appreciating the vibrant culture of Chaoshan. So next time you're celebrating a festival or just in the mood for something special, remember the story behind every glutinous rice cake. 🌟🍰

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