A Costa Rican student’s love for Chinese traditions is melting hearts and bridging cultures! 🌏 Ericka Koo, currently living in China, recently shared her ‘foodie-approved’ take on Spring Festival celebrations—from dumplings to sweet tangyuan. \"They’re like edible hugs,\" she laughed, describing the iconic dishes.
But her story isn’t just about food. Ericka emphasized how the holiday’s focus on family reunions mirrors festivals back in Costa Rica. 🎉 \"Whether it’s lighting lanterns or sharing a meal, the warmth is universal,\" she said, highlighting the shared joy of togetherness across continents.
Her viral video has sparked conversations about cultural connections, proving that traditions—no matter where they’re from—can unite us all. 💬✨ Dive into her story below and discover how a simple dumpling can carry so much love!
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A Costa Rican student shares Spring Festival foods and reunion moments
cgtn.com